Grab a pair of chopsticks to sample freshly made sashimi or devour rich, hearty curries in the airy space of our on-site Asian restaurant.

Soak up the landscape and culture that surrounds you at Anda with simple ingredients that make for gastronomic delights. Devour homemade patisserie and sip signature coffee roasts. Round off your day with a perfectly-blended cocktail or mocktail.
Eat in a different restaurant for every meal when you stay at Anda, or revisit your favourites. Your culinary experience will be elevated further as BAYOU undertakes Türkiye’s first resort-wide partnership with Michelin chefs from Conseil Alain Ducasse.
Wake up with a cup of our own specialist coffee blend. Later, ask our experts to mix the cocktail of your choice. Sit back and relax in the sun or shade of our excellent drinks spots…
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